I love ordering pizza as much as the next guy but let’s face it nothing beats the bubbling cheesy goodness of freshly grilled pizza! You might not realize it but cooking a homemade pizza on your Bull Grill will take just about as long as ordering from your favorite pizza joint. The process is made easier and quicker by using store bought pizza dough (yes it exists and is great!), a PizzaQue Pizza Stone, and Bull Grill. Jump to Recipe
When you’re making a pizza at home you’re only limited by your imagination and ingredients! Normally I start off with a pound of pizza dough to make a 12 inch pizza on my PizzaQue Pizza Stone. The process of assembling the pizza can be pretty easy and straightforward. In some stores they sell dough that is already stretched out while other doughs need a little work. In a pinch I’ve also used Naan bread or other styles of flat bread to act as the base for a pizza but the cooking time will be considerably less.
